Sunday, January 29, 2012

Tasting - Las Rocas Garnacha Vinas Viejas

Las Rocas Garnacha Vinas Viejas

Variety: Garnacha (100%)
Region: San Alejandro
Country: Spain
Year: 2008
Price: $17.95
Shop review: Has a deep, ruby, almost purple color, with a spicy, rich cranberry bouquet. Think depth, structure and dark cherry flavors, all supported by elegant oak. Round and full in the mouth, this wine has a fruit-filled finish.
My review: An oaky and cedary taste. There is a spiciness to it blended with rich tart berries. A very complex wine, leaves a strong finish.
I did not have food with this tasting.

Tasting - Crios Malbec

Crios Malbec

Variety: Malbec (95%) and Bonarda (5%)
Region: Mendoza
Country: Argentina
Year: 2010
Price: $14.95
Shop review: Spent 9 months in 50% new French and American oak. Notes of balsam wood, smoke, black cherry, and spice box lead to a similarly styled wine that comes off as just a bit too lean. Again, the flavors are pleasant, but it should be drunk over the next several years while it retains its fruit. 
My review: A thicker than normal feel. You can taste dark fruity notes but the majority is rich in a woody earthy flavor. There are hints of spice here and there. The taste is bold and lingers in the mouth.
I did not have food with this tasting.

Tasting - Alta Luna Phases

Alta Luna Phases

Variety: Teroldego (40%), Lagrein (30%), and Merlot (30%)
Region: Trentino
Country: Italy
Year: 2009
Price: $9.95
Shop review: Aged in small oak barrels for 12 months, then further refined in bottle before release. Deep ruby red dark cherry, plum and blackberry aromas combine with intriguing spicy notes. Rich, concentrated dark fruit character against powerful yet silky tannins and bright acidity. Excellent structure, with a distinctive freshness to the fruit that creates an elegant profile.
My review: A smooth feel. An interesting blend of rich spice and dark fruit with softening floral notes. The finish lingers with the richness of the dark fruit.
I did not have food with this tasting.

Tasting - Candoni Pinot Grigio

Candoni Pinot Grigio

Variety: Pinot Grigio (100%)
Region: Veneto Region
Country: Italy
Year: nonvintage
Price: $10.95
Shop review: Medium-bodied, well-structured and sophisticated. It has a rich, pear-like nose, followed by a crisp acidity and a delicious mouth feel. A delicious accompaniment to fish, seasonal pasta dishes or chicken. It can also stand alone as an aperitif on a hot summer day.
My review: Very easy to drink. A smooth and silky feel. Light in both feel and taste. A very elegant wine. Sweet with a richness in taste.
I did not have food with this tasting.

Tasting - Four Bears Cabernet

Four Bears Cabernet

Variety: Cabernet Sauvignon (100%)
Region: Sonoma County (Napa Valley), California
Country: United States
Year: 2010
Price: $14.95
Shop review: 2010 Paso Robles Cabernet Sauvignon is ruby in color and displays aromas of lavendar, cedar and raspberry fruit. Flavors of blackberries and raspberries combined with hints of savory spices coat the palate. The soft tannins and sweet oak balance lead to a long and lingering finish.
My review: Smoky and salmony taste. The cedar and light spices play together nicely. Rich in berry flavors but with earthy undertones. A smooth finish.
I did not have food with this tasting.

Good Wine & Good Company

Nothing like wine tasting with good friends :)

Tasting - Crispin and Fox Barrel Cider

Crispin and Fox Barrel Cider

Crispin Original
Price: $2.25 per 12oz; $8.45 per 4 pack
Shop review: A classically styled, but untraditional hard apple cider. Fruit forward, with a fresh, crunchy appley nose and a deliciously creamy, refreshingly crisp mouth feel. 5.0% ABV
My review: Light and refreshing. Just the perfect amount of apple taste, not too weak nor overbearing. Very easy to drink. Tastes like you're biting into a cold, fresh, and crisp apple.

Crispin Brut
Price: $2.25 per 12oz; %8.45 per 4 pack
Shop review: European-style extra-dry natural hard apple cider, best served over ice. It combines subtlety and sophistication; the epitome of unforced elegance. A crisp fresh apple bouquet with a brisk, refined finish that lingers on the palate. 5.5% ABV
My review: On initial taste, very refreshing and clean. A good balance of apple flavor, not too weak nor overbearing. Leaves a very dry finish on the tongue. Almost too dry for my liking. 

Crispin Stagger Lee - Rye Whiskey Barrel Aged Cider
Price: $5.95 per 12oz
Shop review: Boom, boom. Big, bold, swaggering cider. Blended to the edge of dangerous. Blended 3 times, using apple-wines in rye whiskey barrels. Using Colfax Classic apple-wine plus a "Forbidden Fruit" wit-style yeast fermentation. Final blend with unfiltered fresh-pressed Gravenstein apple juice. Full bodied, subtly spicy rye whiskey notes and taste, butterscotch and ripe apple with mild apple-skin tannins. Sexy finish. Unfiltered and blended from apple-wine straight from the whiskey barrels. Give a solid bottoms-up tilt and swirl to disperse sediment evenly to best enjoy whiskey aromas and unique bouquet. Best enjoyed at cellar temperature (50/55F) perhaps 1 or 2 ice cubes. Age-worthy. 6.9% ABV
My review: A bold taste of apples that seem to have aged. Has a heavier taste compared to the Crispin Original. A hint of spicy notes and a richness of vintage earthy apples. Full-bodied in flavor. The richness lingers after taste.

Crispin "The Saint" - Cider brewed with Belgian Trappist Yeast and Organic Maple Syrup
Price: $7.45 per 22oz
Shop review: Naturally fermented using a premium blend of fresh pressed apple juice, not from concentrate, and fermented with Belgian Trappist beer yeasts, The Saints boasts of sweet floral bouquet that develops a yeasty, herbal complexity. The Saint is uncorrupted by added malt, spirit or grape alcohols, and is free of added sugar, colorants, sorbate and benzoate preservatives, and is filtered cold for crisp refreshment. A small batch, hand-crafted, super premium hard apple cider, The Saint is smoothed with pure organic maple syrup for a silky, sustained mouth-feel that develops complexity on the palate. The Saint is vinted to a 6.9% ABV for a fully body, yet remains exceptionally easy to drink from the first crisp sip to the last drop. It's very, very good. The Saint has an elevated drinkability that is never sacrificed to overbearing complexity. The embodiment of artisanal style, The Saint uses rack-aged apple wine through our cloudy filtration process. Discerning drinkers will find residual apple wine sediment in each bottle for a rich full-bodied flavor that's true to the apple and good to the last drop. 6.9% ABV
My review: A great cider for breakfast in the morning, particularly pancakes because of it's maple syrup notes. Thicker, grainy feel. Light hint of freshness but more of a dense feel. The apples taste earthy. A semi-bold cider. Rather than a crisp fresh apple, there is more of an aged apple taste. Easy to drink, not too sweet nor too tart.

Fox Barrel Blackberry
Price: $2.25 per 12oz; $8.45 per 4 pack
Shop review: Naturally fermented using 100% pear juice, not from pear juice concentrate, or flavored hard apple cider. Filtered cold for extra purity and infused with natural blackberry juice. With no added colorants, sugar, sorbate or benzoate preservatives. No added malt, spirit, grape or apple alcohols. An authentic blackberry dark-fruit taste and a sweet-sharp fresh tang. Mouthwatering juicy complexity. Luscious pear-berry bouquet. 5.0% ABV
My review: A good balance of pear and blackberry flavor, more towards blackberry though. A unique blend of the two fruits. An enjoyable amount of sweet and a light tartness. The blackberry gives it its burst of flavor, while the pear flavor softens the drink. One of my favorite samplings from the tasting. Considered purchasing a bottle.

Sunday, January 22, 2012

Tasting - Candoni Moscato d'Italia

Candoni Moscato d'Italia

Date of tasting: Friday, January 20, 2012
Variety: Moscato Bianco (100%)
Region: Apulia
Country: Italy
Year: nonvintage
Price: $14.95
Shop review: Low in alcohol, semi-sparkling, but remarkably fruity and fragrant, it has an excellent balance of sweetness and acidity. Excellent with pastries, cakes, desserts, fruit, sushi, sashimi, and spicy dishes.
My review: It has a very sweet smell and taste. The texture was fresh and airy. I probably could not have more than one glass though because of its level of sweetness. However, it was very enjoyable and was one of my favorite wines from that day's tasting. 
I did not have food with this tasting.

Tasting - Candoni Prosecco

Candoni Prosecco

Date of tasting: Friday, January 20, 2012
Variety: Prosecco (100%)
Region: Veneto Region
Country: Italy
Year: nonvintage
Price: $15.95
Shop review: Delicate and fruity with a hint of honey. It is crisp and clean in the mouth with a pleasant acidity that leaves behind a delicious and persistant freshness with a dry, well-balanced taste.
My review: A very fun and bubbly wine. The taste and texture was light, sweet and the bubbles danced on my tongue. A great summery wine that sparkles with every sip. It was very refreshing. Definitely my favorite tasting of that day. Considered purchasing a bottle.
I did not have food with this tasting.

Tasting - Revelry Merlot

Revelry Merlot

Date of tasting: Friday, January 20, 2012
Variety: Merlot (90%), Cabernet Sauvignon (7%), and Petit Verdot (3%)
Region: Walla Walla (Columbia Valley), Washington
Country: United States
Year: 2008
Price: $14.95
Shop review: If you've ever relaxed in a cozy chair, you know what this Merlot is all about - soft, smooth, and luxuriously deep, with flavors of blueberry and black cherry supported by subtle suggestions of oak and spice.
My review: A very full-bodied wine. I could taste the deep and rich flavors of the fruit, especially the cherries. The taste reminded me of a deep brown leather. It was very smooth as well.
I did not have food with this tasting.

Tasting - Orasion Cote du Rhone

Orasion Cote du Rhone

Date of tasting: Friday, January 20, 2012
Variety: Grenache (80%), Syrah (10%), and Mouvedre (10%)
Region: Rhone
Country: France
Year: 2009
Price: $10.95
Shop review: Full of spicy red fruit aromas, with cigar box and licorice tones as well. In the mouth it is rich and complex, while retaining its fruit flavors. Serve with barbeque, grilled meats, and any hearty or spicy recipe.
My review: "Orasion" means prayer in French. I could taste mild hints of spices, like cinnamon. The taste was very earthy and natural. It had a very rich blend of flavors that was hard to pinpoint exactly what I was tasting. It definitely excited my senses and was one of the more enjoyable wines I tasted that day.
I did not have food with this tasting.

Tasting - RN 13 Vin de Pique Organic White

RN 13 Vin de Pique Organic White

Variety: Viognier (40%), Chenin Blanc (35%), and Sauvignon Blanc (25%)
Region: 
Country: France
Year: nonvintage
Price:$14.95
Shop review: A really good fun, sociable white. Very easy-going. The palate is a blend of apples, pears, and peaches with refreshing acidity and a hint of lemon. Great balance and perfect example of an easy drinking white to serve chilled as an aperitif or with tapas.
My review: This wine tasted and felt very light and refreshing. It was very smooth and easy to drink. I could taste the soft blend of the fruits. It was one of my favorite wines I sampled that day. 
I did not have food with this tasting.  

Geography of Wine

Hello! My name is Justine and I am enrolled in John Boyer's GEOG 4054 Geography of Wine class. I am pretty much inexperienced when it comes to wine. I have purchased a bottle or two in the past but not with much knowledge about what kind of wine I was really purchasing. I understand the obvious contrast of taste between white and red wines and the commonly known facts about wine but that is about as far as my understanding goes. I am hoping that with the help of taking this course and keeping up with this weekly blog, I will be able to expand my knowledge about wine and see my progression of understanding through this blog. Wish me luck! Cheers :)